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Classic Line

CASING LINE FOR MOST STANDARD COOKED ROUND SAUSAGES

 

Podanfol's classical casing line encompasses our most popular casing types for the production of cooked sausages with medium to high barrier depending on specific requirements. Even though the various types of casings within this group are structurally similar, their performance and characteristics vary to fit a vast range of applications.

 

See our casing types:

Casings for cooked sausages
Black polyamide casing
Orange casings for cooked round sausages
Podanfol casing-meat adhesion
Pecta white sausage casings
Popular Podanfol sausage casings
Synthetic casings in different colors
Clipped Podanfol casings for cooking
Classic Line casings for shirring

Flex Line

FLEXIBLE CASINGS FOR COOKED FORMED MEATS

 

Podanfol flex-casing line encompasses our most popular casing types for the production of of cooked cured meats with medium up to high barrier. We have the right solution to deal  with equipment, processing technology and required end product features in case of small pieces of restructured cured meats as well as whole muscle ham technology.

 

See our casing types:

Podanfol flexible casings for cooked formed meats
Measuring flexible casing diameter
Sliced formed meat in flexible casing
Round blue sausage casings
Measuring round casing diameter
Blue casing meat adhesion
Flex Line shirred casings
Podanfol casings for cooked cured meats
Controled casing-meat adhesion

Pet Food Line

THERMOSTABLE AND HIGH BARRIER CASINGS

 

Casings for the pet food industry require thermal stability at a higher level than food products for human consumption. Therefore this family of casings is apt to withstand very high processing temperatures. Moreover the cylindrical shape of these products will remain stable throughout manipulation and distribution at the same time allowing longer shelf life at ambient temperature.

 

See our casing types:

Casings for pet food
Cut dog sausage
Pet food printed casings
Thermostable and high barrier casings
Black casings for pet food
Black and white synthetic casings
Measuring casing diameter
Casings in different colors
Podanfol thermostable casings

Hot Dog Line

CASINGS FOR HOT DOGS AND SMALL DIAMETER SAUSAGES

 

Small diameter hot dog production is also achieved by using all-nylon casings with pronounced thermoshrinkage and moderate barrier properties to permit further distribution of such products with a longer shelf-life than in permeable counterpart casings.

 

See our casing types:

Hot Dog casings
 Podanfol casings for hot dogs
Shirred hot dog casings
Small diameters shirred casings
Orange synthetic casings
Transparent casings
Packed and shirred Podanfol Hot Dog casings
Hot Dog casings after shirring
Transparent Hot Dog casings after shirring

Smoke Line

CASING LINE FOR SMOKED, COOKED, SEMI-DRY AND RAW SAUSAGES

 

Smoke Line are a highly modified synthetic polymer casings based on polyamide and water soluble polymers to allow selective permeability to smoke, gases and water vapor. The Smoke Line casings are specifically designed to meet requirements for production of smoked, cooked, semi-dry and raw sausages.

 

See our casing types:

Casings for smoked sausages
Synthetic casings for smoking
Elastic casing which can be twisted or linked
Vacuum-packed smoked sausages in plastic casings
Casings for knacker sausages
Casings for semi-dry and raw sausages
Alternative to collagen casings
Smoked sausages in plastic casings
Meat adhesion of synthetic casing

Ring Line

CURVED CASING LINE

 

Podanfol’s curved casing line stands for a family of sausage casings which are regularly expanded in a controlled manner to form a curvation of defined inner diameter and repeated radius while keeping the caliber constant. Ring Line is offered in calibers from 28 to 65 mm and is always delivered in shirred form to guarantee the optimum quality. Our Ring Line quality is unique and provides distict advantages.

 

See our casing types:

Curved plastic casings
Podanfol curved sausage casings
Orange casings for curved sausages
Different colors curved casings
Red orange and transparent ring casings
Ring-Line casings close up
Red ring casings
Podanfol Ring-Line for curved sausages
Red and orange synthetic curved casings

Special Line

CASING SPECIALITIES FOR SAUSAGES AND OTHER FOODS

 

Podanfol’s special application line consists of dedicated casings for untypical applications for meat and cheese producers. Customized solutions are developed to meet specific requirements of our key-accounts.

 

See our casing types:

Special sausage & cheese casings
Cut casings for cheese
Red cut cheese casing
Blue special synthetic casing
Casing-cheese adhesion
Different sausages packed in casings
Clipped meat casings
Casings for delicate meat
Casings for moulded meat products
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